6 July 2016

Stand Party – Menu 2

Fingerfoods: Approx 7-8 pieces per person

Penne Pasta with fresh Tomatoes and Mozzarella in tumblers

Cold Rice Salad with Vegetables in tumblers

Canapè with Speck and Brie

Fan of Sheep Cheese and Mustard

Fantasy Bruschetta

Crusty Vegetarian Tarts

Grissini with Raw Ham

Skewers with Edamer Cheese and Grapes

Fresh Fruit Skewers

Fresh Italian Pastries

Mini Muffins with Chocolate and Vanilla

Beverages: approx 4-5 glasses per person

Cabernet DOC

Chardonnay DOC

Spumante Promosso

Coca cola

Orange Juice

Grapefruit Juice

Pineapple Juice,

Mineral Still Water

Mineral Sparkling Water

Bottled Beer