All Inclusive Catering Service
Our all inclusive catering service is based on the entire organization of your hospitality area and consists of these 6 main points:
- Study of the ad hoc service for your needs.
- Study of menu.
- Qualified personnel.
- Continuous cafeteria service.
- Supply of all the necessary equipment and machinery for the service.
We will support you throughout the whole day guaranteeing the quality and quantity of the food and beverages accompanied by professional and capable staff to lighten your day and make your guests feel comfortable while you concentrate on the business at hand.
Quality & Readiness Catering Service
We will provide all the necessary raw material to prepare the menu directly on your stand, this way everything will be fresh and we will be able to prepare extra food in case the demand is higher than expected.
Working together with some of the biggest agencies around Europe we are able to guarantee the most reliable staff. Due to our collaborations with local partners we are also able to add more personnel if needed.
Backstage Catering will provide all the beverages and make sure that nothing finishes during the day. Beverages such as: mineral water, softdrinks, assortment of juices, local beer (draught or bottle), Italian wine DOC, Prosecco, international cocktails.
We serve you the best Italian espresso coffee, providing you with a full coffee service throughout the day: Professional coffee machine with coffee grinder, coffee beans, cappuccino, milk, latte, tea, barley coffee, decaffeinated, chamomile , herbal teas.
A necessary part of organization to make the service run fluidly. Our project managers organize in collaboration with your trusted outfitter the space reserved for the catering project, together they study the absorptions, the overall dimensions and the positioning of our machinery in the areas concerned, outlining the ideal area for the hospitality of the your guests.
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